I never thought I would say this but I am starting to fall in love with fondant!!! What?! I know. I have been against it for so long because I love the taste of buttercream better. But that is even starting to change for me. When I cover a cake in fondant I use a fondant made out of marshmallows which many people who make cakes refer to it as MMF. This fondant actually has a decent taste unlike the store-bought fondant that some others use. The reason I enjoy using it is because as a cake decorator is really helps you to achieve that smooth finish you see in so many pictures. If you know me I can be a little OCD about how smooth my cakes are and I can never get them completely smooth which drives me crazy. This is where my love for fondant is growing.
With all that said I did a cake a couple weeks back for a little girl's first birthday. Her theme was going to be a sunshine theme and they asked for a cake that would look something like the picture they sent me. I really loved how this cake turned out. It may even go up there with one of my favorites.
I will have to tell a funny story about this cake. When the father and mother were emailing me they asked me to do a yellow pineapple cake. So I made a pineapple cake and decorated it in yellow. The day before the party I was looking at the finished yellow cake a thought hit me which made me panic. "Did they want a yellow pineapple FLAVORED cake or a cake decorated with a pineapple yellow?" I was all in a panic and immediately searched for their email to see if I was going to have to completely redo the cake I just did. But thankfully the email read a "a pineapple flavored yellow cake." I am so glad they put in that extra word "flavored". It reassured me that I had done what I was suppose to do. Oh man! Sometimes I can be such a stress bucket. ;)
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